Modern Southern Hotel Restaurant in Atlanta
LOCATED ON THE GROUND FLOOR WITHIN KIMPTON OVERLAND HOTEL ● (470) 466-3330
Apron: Best Restaurant near Atlanta Airport
Apron is a modern Southern-inspired restaurant nestled on the ground floor of the Kimpton Overland Hotel, an ideal Atlanta hotel restaurant for travelers seeking places to eat in Atlanta or restaurants near Atlanta airport. With a menu crafted around seasonal ingredients, Apron offers a refined take on Southern favorites complemented by signature cocktails, craft beer, and wine selections. As a standout Southern Atlanta restaurant, Apron delivers both approachable elegance and genuine hospitality. And for your next event, be it intimate or grand, Kimpton Overland Hotel’s catering services provide bespoke, chef-inspired menus and exceptional service to impress your guests.
Fresh, Bold, Flavorful Dishes in Atlanta
Atlanta restaurant chef Kelley Randall brings a “refined, approachable” flair to Apron’s kitchen, shaped by early culinary exposure in coastal South Florida under his father's guidance in Italian, French, and coastal cuisines. Popular dishes include filet mignon with buttermilk mashed potatoes and pan-roasted trout with a pea and asparagus risotto. Is your mouth watering yet?
Private Dining
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